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Chef et al.
a casual new england bistro

Chef et al. is a concept that was developed by Chef Tom Johnson and his wife Erica O'Toole. Together they designed a business that relies on the help of others in order to be successful. The phrase
et al.
literally translates to and others.




Hours Of Operation
 
Lunch is served Monday - Friday
11:30am - 3:00pm
Dinner is served Monday - Saturday
There is no dinner service on Sunday evenings.
5:30pm - 10:00pm
Brunch is offered Saturdays & Sundays
10:00am - 3:00pm
The bar menu is available every night, excluding Sundays 

10:00pm - close

Hospitality Night is offered each evening. If you work in the industry, are a college student, or a teacher, join us for 1/2 price appetizers & $1 off any drink from the bar.

10:00pm - close